Original New York Bagels

Kettle boiled bagels from the USA, delivered frozen in Amsterdam!

How to prepare your bagels

Preheat your oven at 180°C and bake your bagel(s) for 9 minutes. Let them cool-off for 5 minutes, if you can! Or cut them in half and toast them for a couple of minutes until golden. Enjoy!

Our bakery

Our bagel supplier was founded in 1995 as a fresh bagel supplier to local bagel shops. They bake authentic, New York style bagels and use the best ingredients, like powdered barley malt and Wingold flour. Most important, they have expert bagel bakers. The bagels are kettle boiled and hearth-baked (for 95%) before being shipped to Holland. We receive the bagels frozen to ensure the best quality. When you receive your bagels, store them in your freezer.
 

Our entire product line is 100% nut free and completely safe for those with a peanut or tree nut allergy. Thereby, no high-fructose Sweeteners or trans-fat oils are used. Our bagels are Kosher and vegan as well.

  

Delivery

We will deliver your order frozen by bike on Saturday morning between 10:00 and 12:00. For this delivery we charge €4.50. Orders can be placed till Friday 23:59. Currently, we deliver to the following postal codes:
1000 - 1020
1051 - 1059
1071 - 1079
1081 - 1083
1091 - 1098
 
If your postcode is not in our delivery area, please tell us! We may be delivering to your place in the near future.
 

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© 2022 East Coast Bagels

BTW: NL863281941B01
KVK: 84614749

info@east-coastbagels.nl